250 ML bottle. Hand-picked and cold-pressed. Press Date: 10/18/2020.
Grown and pressed by a small family estate olive grower in Novato California. This is an award-winning olive oil with a peppery green-olive flavor. Get a taste of Tuscany from organic olives grown in Marin County, California. Made from a field-blend of Frantoio, Leccino, Pendelino and Maraiolo olives. This healthful oil is rich in polyphenols and is a special extra-virgin olive oil that is produced in small quantities each year. This very flavorful oil is perfect for salads, dipping, or drizzling over your favorite bread, noodles, or vegetables.